Allium Vegetables and Reduced Risk of Stomach Cancer

Wei-Cheng You, William J. Blot*, Yuan-Sheng Chang, Abby Ershow, Zhu Tian Yang, Qi An, Brian E. Henderson, Joseph F. Fraumeni Jr and Tian-Gen Wang

Study done in China

Meta Analysis
2 effects
564 subjects

Reported Outcomes

DeterminantsOutcomeDetails

Red Onions Nutrition risk & protective factor
Minor Protective Factor Red Onions
Nutrition

Stomach cancer (Gastric cancer) Digestive outcome
Minor decreased risk of Stomach cancer (Gastr...
Digestive system

Low evidence
-1.0%

Garlic (Allium sativum) Nutrition risk & protective factor
Minor Protective Factor Garlic (Allium sativum)
Nutrition

Stomach cancer (Gastric cancer) Digestive outcome
Minor decreased risk of Stomach cancer (Gastr...
Digestive system

Moderate evidence
-40.0%