Heme Iron from Meat and Risk of Colorectal Cancer: A Meta-analysis and a Review of the Mechanisms Involved

15 Feb 2011Nadia M. Bastide, Fabrice H.F. Pierre and Denis E. Corpet

Epidemiological data thus show a suggestive association between dietary heme and risk of colon cancer.

Meta Analysis

1 effect

10 years

566607 subjects

Determinants	Outcome	Details
Minor Risk Factor Red Meat Nutrition	Minor increase risk of Colorectal Cancer Digestive system	High evidence 18.0%