Red and processed meat consumption and risk of pancreatic cancer: meta-analysis of prospective studies

12 Jan 2012S C Larsson and A Wolk

Findings from this meta-analysis indicate that processed meat consumption is positively associated with pancreatic cancer risk. Red meat consumption was associated with an increased risk of pancreatic cancer in men.

Meta Analysis
2 effects
10 years
6643 subjects

Reported Outcomes

DeterminantsOutcomeDetails

Red Meat Nutrition risk & protective factor
Risk Factor Red Meat
Nutrition

Pancreatic cancer Digestive outcome
Increased risk of Pancreatic cancer
Digestive system

High evidence
29.0%

Processed Meat Nutrition risk & protective factor
Minor Risk Factor Processed Meat
Nutrition

Pancreatic cancer Digestive outcome
Minor increase risk of Pancreatic cancer
Digestive system

High evidence
19.0%