Nutrition cause

Broccoli

Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable.

Protective A Factor
Measured in g

There are 6 benefits of Broccoli, including:

Colorectal Cancer Digestive outcome
Minor decreased risk of Colorectal Cancer
Digestive system

1 study

Stroke Brain outcome
Minor decreased risk of Stroke
Brain system

2 studies

Heart Attack (Myocardial infarction - ACS) Cardiovascular outcome
Minor decreased risk of Heart Attack (Myocard...
Cardiovascular system

1 study

Coronary Heart Disease (Ischaemic Heart Disease) Cardiovascular outcome
Minor decreased risk of Coronary Heart Diseas...
Cardiovascular system

1 study

Type 2 Diabetes Lymphatic outcome
Minor decreased risk of Type 2 Diabetes
Lymphatic system

1 study

Lung cancer Respiratory outcome
Decreased risk of Lung cancer
Respiratory system

1 study

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